Pick up in the South Zone.

To select your pick-up point, choose a date and complete your reservation.

IMPORTANT NOTE: Required identity documentation. Customers must present their passport or identity documentation to board the ferry. Failure to prove identity may lead to passengers being denied access to the ferry.

Included:
 
- Lunch.
Menu: Watercress cream, beef in red wine sauce with seasonal vegetables and baked potatoes or baked Fogonero in garlic essence and Gomeran wine, salad , wrinkled potatoes and 2 mojos (traditional Canarian sauce), Quesillo (Canarian crême caramel) with palm honey and gofio ice cream.
 
Vegetarian menu: Watercress stew, sautéed vegetables with wrinkled potatoes, quesillo with palm honey and gofio ice cream.
 
Bread, red and green mojo, still water, red or white wine.
 
- Air-conditioned bus transportation.
 
- Ticket for Fast Ferry (Fred Olsen), 35 min.
 
- Tour guide.
 
- Visit to the Garajonay National Park.

Pick up in Puerto de la Cruz.

To select your pick-up point, choose a date and complete your reservation.

IMPORTANT NOTE: Required identity documentation. Customers must present their passport or identity documentation to board the ferry. Failure to prove identity may lead to passengers being denied access to the ferry.

Included:
 
- Lunch.
 
Menu: Watercress cream, beef in red wine sauce with seasonal vegetables and baked potatoes or baked Fogonero in garlic essence and Gomeran wine, salad , wrinkled potatoes and 2 mojos (traditional Canarian sauce), Quesillo (Canarian crême caramel) with palm honey and gofio ice cream.
Vegetarian menu: Watercress stew, sautéed vegetables with wrinkled potatoes, quesillo with palm honey and gofio ice cream.

Bread, red and green mojo, still water, red or white wine.
 
- Air-conditioned bus transportation.
 
- Ticket for Fast Ferry (Fred Olsen), 35 min.
 
- Tour guide.
 
- Visit to the Garajonay National Park.